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Article
Nov. 9 2023
You can’t spend much time in the dairy social media world lately without knowing that butterfat prices are really high
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Article
Oct. 15 2023
Dairy farmers are constantly seeking sustainable and cost-effective feed options for their cows. While alfalfa is a popular forage source, at times it can be expensive and limited by its availability
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Blog
Oct. 3 2023
Students from all over the country did well in the 101st National 4-H Dairy Judging Contest on Sunday, but when the final results were announced, top honors returned to the Midwest
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Blog
Oct. 3 2023
National 4-H Dairy Cattle Judging Contest High Individuals
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Article
June 19 2023
Long before American businesses committed to corporate social responsibility, dairy farmers set the precedent for purpose-driven work by producing a product that nourishes youth and families
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Article
June 8 2023
Establishing high-forage diets has been an indispensable practice to optimize milk components and dairy profitability
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Article
Jan. 25 2023
Based on milk prices alone, the past year or so has gone well for dairy producers. In May, USDA reported an All-Milk price of $27.30 per hundredweight (cwt.), the highest All-Milk price on record and
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Article
Jan. 2 2023
Preserving margins has become the goal of many feed programs in the last several months. Although that’s always been an objective on farms, a heightened focus has fallen on feed ingredient inclusion
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Article
Dec. 1 2022
Forage production trends and forage markets are very regional, depending on what’s being grown, how it is being used, and local inventories. Still, the average alfalfa price for 2022 was a record...
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Article
Nov. 28 2022
With input costs on the rise, farmers across the country are looking for ways to improve profitability and reduce spending. Feed is a big cost center and one that often gets scrutinized, but during th
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Article
Nov. 11 2022
When a cow calves, its body is off to the races going through a number of changes giving birth and then quickly ramping up milk production. And although early lactation is when we will see cows be mos
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Article
Nov. 11 2022
Inflation has taken off and dairy is not immune. On the retail front, dairy prices are up over 16% when compared to the same time last year. That compares to an 11% spike for the entire food and bever
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Article
Sept. 22 2022
Flavored beverage milk sales are up 51.6% over the first seven months of this year when compared to the same time last year within California’s Federal Order No. 51
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Blog
July 14 2022
If our animals get sick or injured, we do anything we can to help them heal. These two success stories are examples of that commitment
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Article
July 11 2022
This month marks a full year of declining U.S. milk production growth. Beginning last June . . . within the space of four months . . . production growth downshifted from 4.6% annual growth to nearly 1
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Article
June 8 2022
High-forage diets for dairy cattle are becoming more popular due to the cost-effectiveness of homegrown forages and potential benefits on milk components
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Article
May 9 2022
After bottoming out at $1,140 per head in April 2019, dairy replacements slowly gained value, selling between $1,240 and $1,380 per head over the next four years
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Article
May 2 2022
Watching input costs from nearly every angle rise, the dairy industry is getting the boost it needs from Class III and IV milk prices either near and exceeding record highs
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Article
April 11 2022
There’s never a great time to have business costs of just about every kind rising, but if pandemic recovery, record inflation, and a war were going to force prices for farm inputs up
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Article
March 24 2022
“Where does high production fit into our world, a world that requires sustainability for us to be able to keep going, to support what’s true, legal, and/or valid?”